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My America : recipes from a young black chef Cover Image Book

My America : recipes from a young black chef / Kwame Onwuachi with Joshua David Stein ; photographs by Clay Williams.

Onwuachi, Kwame, (author.). Stein, Joshua David, (author.). Williams, Clay (Photographer), (photographer.).

Summary:

"A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"-- Provided by publisher.

Record details

  • ISBN: 0525659609
  • ISBN: 9780525659600
  • Physical Description: xv, 282 pages : color illustrations ; 26 cm
  • Edition: First edition.
  • Publisher: New York : Alfred A. Knopf, a division of Penguin Random House LLC, 2022.

Content descriptions

General Note:
"This is a Borzoi book"--Title page verso.
Includes index.
Formatted Contents Note:
Pantry -- Rice -- Greens and other vegetables -- Legumes and tubers -- Seafood and shellfish -- Poultry -- Meat -- Breads, pastries, and desserts.

Search for related items by subject

Subject: African American cooking.
African diaspora.
Cooking, African.
Cooking, American.
Cooks > United States.
Genre: Cookbooks.
Recipes.

Available copies

  • 17 of 19 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Nantahala Regional Library.

Holds

  • 0 current holds with 19 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Moss Memorial Library 641.5929 ONW (Text) 80605003710034 Adult Nonfiction Available -